Abstract Information for Serial # 18:025:0227  

  • Owner Name: ROPER IMPROVEMENT LLC
  • Property Address:
  • Mailing Address: 558 S 130 W - OREM, UT 84058-3135
  • Taxing Description: COM S 2072.74 FT & W 155.75 FT FR NE COR. SEC. 20, T6S, R2E, SLB&M.; S 2 DEG 0' 12" W 346.89 FT; S 1 DEG 51' 1" W 138.57 FT; N 87 DEG 28' 5" W 403.01 FT; N 40 DEG 34' 54" W 54.01 FT; N 0 DEG 0' 54" W 421.48 FT; N 65 DEG 55' 55" E 22.36 FT; S 89 DEG 26' 30" E 434.04 FT TO BEG. AREA 4.872 AC.

  • Grantor : WELLS FARGO TRUST COMPANY
  • Grantee : ROPER IMPROVEMENT LLC
  • Entry No : 109463-2022
  • Book Page : 0 
  • Kind of Instrument : REC
  • Inst. Date : 10/12/2022
  • Rec. Date : 10/13/2022
  • Rec. Time : 09:53 am
  • Consideration : $0
  • Satisfaction : R Entry 53962 Year 2017
  • Tie Entry No :  
  • Comments :

  • Grantor : ROPER IMPROVEMENT LLC
  • Grantee : WELLS FARGO BANK
  • Entry No : 53962-2017
  • Book Page : 0 
  • Kind of Instrument : D TR
  • Inst. Date : 06/02/2017
  • Rec. Date : 06/05/2017
  • Rec. Time : 02:09 pm
  • Consideration : $2,405,200
  • Satisfaction : R Entry 109463 Year 2022
  • Tie Entry No :  
  • Comments :

  • Grantor : ROPER IMPROVEMENT LLC
  • Grantee : WHOM OF INTEREST
  • Entry No : 40139-2017
  • Book Page : 0 
  • Kind of Instrument : FARM
  • Inst. Date : 04/24/2017
  • Rec. Date : 04/26/2017
  • Rec. Time : 02:38 pm
  • Consideration : $0
  • Satisfaction :
  • Tie Entry No :  
  • Comments :

  • Grantor : CARTER, E DAVID & DIANNA M
  • Grantee : ROPER IMPROVEMENT LLC
  • Entry No : 124227-2016
  • Book Page : 0 
  • Kind of Instrument : WD
  • Inst. Date : 12/09/2016
  • Rec. Date : 12/09/2016
  • Rec. Time : 02:24 pm
  • Consideration : $10
  • Satisfaction :
  • Tie Entry No :  
  • Comments :

  • Grantor : CARTER, E DAVID & DIANNA M
  • Grantee : COOK'S LAND AND INVESTMENT LLC
  • Entry No : 121540-2016
  • Book Page : 0 
  • Kind of Instrument : WD
  • Inst. Date : 12/02/2016
  • Rec. Date : 12/02/2016
  • Rec. Time : 02:08 pm
  • Consideration : $10
  • Satisfaction :
  • Tie Entry No :  
  • Comments :
    Remainder From: 18:025:0015